Sunday, 09 March 2025

Wine Tasting Experience at The Upper Deck Bar & Grill

Wine Tasting Experience at The Upper Deck Bar & Grill

Indulge your senses in an unforgettable evening of fine wine and exquisite food at The Upper Deck Bar & Grill. We are delighted to announce that as part of Blackpools first annual restaurant week we are hosting a Wine Tasting Experience, where you’ll embark on a journey through a curated selection of wines, expertly guided by renowned sommelier Martin Shillitoe.

On this special evening, Martin will share his vast knowledge and passion for wine, introducing you to a selection of carefully chosen wines that perfectly complement our signature dishes. Each wine has been meticulously paired with small plates showcasing the finest, fresh local ingredients that define our menu. Expect harmonious flavour combinations that enhance both the wine and the cuisine, elevating your dining experience to new heights.

Whether you are a seasoned wine enthusiast or simply looking to explore new flavours in a relaxed and elegant setting, this event promises to be an enlightening and enjoyable occasion. Engage with Martin as he shares fascinating insights into the art of wine tasting, the stories behind each bottle, and the intricate process of food and wine pairing.

 

What to Expect:

✔ A guided tasting of premium wines hand-selected by Martin Shillitoe
✔ Exquisite bite-sized dishes crafted by our talented chefs to complement each wine
✔ An intimate and engaging atmosphere in our stylish Art Deco-inspired restaurant
✔ The opportunity to expand your palate and deepen your appreciation of fine wine
✔ £30 per person, with £5 from each ticket going to Hospitality Action charity
✔ Event starts at 7:00 PM

Join us at The Upper Deck Bar & Grill for an evening of indulgence, sophistication, and discovery. This is an event not to be missed!

 

Limited availability – book your place now to avoid disappointment.

Please Click here to book and simply select the number of people and the date of the event.

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01253 341 222
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(Mon – Tue):  Closed
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Lunch (Wed – Sat):  12:00pm – 2:00pm
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Dinner (Wed – Sat): 5:30pm – 10:00pm
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Sundays: 12:00pm – 8:00pm