OUR MENUS

VALENTINES DAY DINNER
On the cards this Valentine’s Day is our new Winter à la carte menu, as well our specially curated Valentine’s table d’hôte menu, featuring dishes from our à la carte selection. Whether you opt for:
4 courses – £35
3 courses – £32
2 courses – £25
Please note there is a £10 steak supplement charge (for eligible steaks) for those seeking an extra indulgence.

LUNCH
Join us for lunch and dine from our table d’hôte menu comprising of a set number of dishes from our al la Carte menu. Our lunch menu changes daily:
4 courses – £35
3 courses – £32
2 courses – £25

DINNER
Our al la carte menu comprises of modern british dishes, crafted with excellence with great british seasonal ingredients at its heart. This is the best way to experience The Upper Deck.

SUNDAYS
Perfect for family and friends, join us for 2 cocktails £12, great offers on snacks and our delicious sunday roast.
2 courses – £23
3 courses – £30